LÝFT CAFE NEW FOODS

LÝFT CAFE will begin selling its new "Sandwich" series of food items on July 18 (Fri.) at 11:00.

The two new products to be released are "Shrimp Cereal" and "Pork Cereal".

Product images Large Image For a larger image of the product, please contact us at instagram : lyft.official for a larger image of the product.

Release Date
7/18(Fri.) 11:00- @LÝFT GÝM
7/18(Fri.) 12:00- @LÝFT SHIBUYA Store

1- Shrimp Cereal Shrimp Cereal

This healthy sandwich is made with low GI cereal bread and is low in fat and calories.
Each serving provides 22 grams of protein.
Fresh lettuce, cabbage seasoned with white wine vinegar and olive oil, and plump shrimp sandwiched with non-oiled tuna.
It is ideal as a pre- or post-workout meal or as a snack when you are hungry.
Please try it for yourself.

1,200 yen (tax included)

Nutrition Facts 220ge (estimated value) Salt Equivalent 1.8g
Energy 268Kcal Protein 22g
Carbohydrate 40g Fat 2g
Contents 220g  
Ingredients

Shrimp, sea chicken, cabbage, lettuce
Cereal bread, mustard
White wine vinegar, olive oil
Salt, aurora sauce

Allergies Shrimp, eggs, dairy products

*LÝFT GÝM members and customers ordering from UBER EATS can purchase starting Friday, July 18 at 9:00 AM.

2 - Pork Cereal

A healthy, high protein sandwich made with low GI cereal bread.
It is filled with fresh lettuce, cabbage seasoned with white wine vinegar and olive oil, sliced roast pork and chicken breast.
One serving provides 32 g of protein.
It is ideal for use as a meal before or after training, or as a snack when you are hungry.
Please try it for yourself.

1,200 yen (tax included)

Nutrition Facts 220ge (estimated value) Salt Equivalent 1.8g
Energy 354Kcal Protein 32g
Carbohydrate 40g Fat 8g
Contents 220g  
Ingredients

Roast pork, chicken breast, cabbage
lettuce, cereal bread, mustard
white wine vinegar, olive oil, salt
aurora sauce

Allergies Eggs, Dairy

*.... .LÝFT GÝM members and customers ordering from UBER EATS will be able to purchase starting Friday, July 18 at 9:00 AM.

Leave a comment

All comments are moderated before being published